Quinua

Steamed mussels with a wonderful salad from the port of Callao, with red onions, Peruvian corn, tomatoes, Peruvian peppers, lime and Juan’s special touch. Unbeatable!

A feast for the senses! Potatoes covered with Andean cream –milk, cheese, Peruvian yellow pepper and the secrets of Lima Colonial

Potatoes covered with cream huacatay, milk, cheese and Peruvian yellow pepper

Fresh fried octopus, sasonado with our pasta aji panca, served with our special mashed potato

Chicken adobado en our pasta aji amarillo, served with zarza criolla

House made filling with classic Peruvian chicken stew in an aji de gallina sauce served with huancaina sauce Choice : Beef & Cheese

Seasonal vegetables

Fresh red and white quinoa, queso fresco and cherry tomatoes

Marinated fish in fresh lime juice, mixed with red onions, white corn and a touch of rocoto

Marinated mixed seafood in fresh lime juice, with red onions, white corn and a touch of rocoto

Thinly cut fresh fish slices bathed in lime juice and a touch of our aji amarillo pepper cream

A tasting of the above

Fresh seafood cooked a hot pan with fish broth, rice, aji panca & amarillo, bell pepper, onions and white wine

Tender beef sautéed, red onions, tomatoes, ginger, soy sauce. Served with papas fritas & white rice

Crispy pieces of fish and finely selected mixed seafood, with an unmatched taste, accompanied by golden yuca, rocoto sauce and topped with salsa criolla – red onions, cilantro & lime

A tradition Andean dish, stew of pork and potatoes, aji panca and garlic, and other spices. Served with rice and zarza criolla.

Lamb shank slowly cooked with red onions, cilantro, cuzqueña beer, Peruvian peppers and served with Peruvian beans and white rice

Tender duck marinated in orange juice slowly cooked with onions & Peruvian pepper. Served with rice and yuca

Chicken breast in a creamy sauce with aji amarillo, eggs and olives. Served over boiled potatoes & white rice

Another flavorful dish of our Peruvian Cuisine. Chicken sautéed, linguine, tomatoes, bell pepper, green onions, ginger, soy sauce and red onions Choice: Vegetales 15, Beef 18 & Mixed Seafood 20

Succulent whole fresh fish slowly cooked in a secret seafood broth with colorful tomatoes and red onions